This Premium Italian Extra Virgin Olive Oil is a full-bodied oil with a rich aroma. It is a testament to its 100% Italian sourcing and production

• Cold pressed using olives grown and harvested exclusively from the best regions of Italy
• Fresh, fruity aroma, with a spicy finish
• Pairs best with roasted vegetables and hard cheeses, and makes a perfect finishing oil for salads, pasta, and pizza/breads
• Certified OU kosher, cholesterol and carbohydrate free
• CERMET seal certification guarantees this is 100 percent Italian, obtained exclusively from olives harvested and pressed in Italy